Breaded fish with parmesan cheese

Breaded fish with parmesan cheese.Parmesan is an ingredient that will add depth to any preparation. As in this recipe, a simple white fish fillet becomes a delight with this cheese.

breaded fish with parmesan cheese

  • Fish recipes

  • Time: 20 min.approx.
  • Servings: Approx 6
  • Ingredients
  • 6 fish fillets
  • 250 grams of grated fresh Parmesan cheese
  • 1 teaspoon of paprika or paprika
  • Salt and Pepper to taste
  • 2 beaten eggs
  • step-by-step preparation of breaded fish with parmesan cheese

  • 1. Wash fish fillets well and pat dry with a kitchen towel.
  • 2. Sprinkle a little salt and pepper. Combine the eggs in a bowl.
  • 3. Soak the fillets in the beaten egg and top with the Parmesan cheese, which should be spread well on a long plate.
  • 4. Fry them in oil.
  • Recommendation

You can accompany them with fresh green salads and white rice, it is a menu that is not lacking.

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